Whiskey Sour – Cocktail of the Month

The Whiskey Sour is a one-liquor cocktail and is made with 1.5 ounces of bourbon, lemon juice, and simple syrup. Add it to a shaker with some ice and garnish with a cherry. Feeling particularly manly? Leave out the cherry and amp up the bourbon content. Serve it on the rocks.

Traditional Whiskey Sour Recipe

• 2 oz blended whiskey
• 1.5 lemons (juiced)
• ½ sliced lemon
• ½ tsp of powdered sugar
• 1 cherry

Shake the whiskey, lemon juice and powdered sugar with ice and strain into a whiskey sour glass. Decorate with the half slice of lemon, top with the cherry, and serve.